Broth, noodles, toppings
The idea & preparation
Kombu and shiitake infuse gently, with soy sauce for depth. Golden tofu completes this fish-free house interpretation.
Kitchen & craft
椎茸と昆布のラーメン
Shiitake & Kombu
€18.00 Sample price
Plant-based mushroom-kombu broth, egg-free wheat noodles, seared tofu, shiitake and pak choi.
Earthy & plant-based · shiitake-kombu broth · tofu
Back to the full menuIngredient notes
Plant-based mushroom-kombu broth, egg-free wheat noodles, seared tofu, shiitake and pak choi.
Illustrative ingredients and allergens only. Plant-based does not mean allergen-free. A real kitchen must confirm recipes, suppliers and cross-contact.
Alcohol-free is the starting point. Optional alcoholic pairings are adult menu examples; no order is placed.
Shiitake & Kombu
Sencha · 300 ml · €4.00
Warm, grassy tea leaves a clean, quiet finish.
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